Dal Fara is a traditional snack from Uttar Pradesh, it is very famous in Lucknow and Kanpur. It is made from wheat flour, by filling chana dal paste along with spices. Some times made with rice flour and urad dal as well. 
Dal Fara makes for a delicious evening snack by itself, or it can also be enjoyed with green chutney or served with masala chai during those cold winter evenings.