Discover the heavenly flavours  of Kashmiri Kheer: a perfect Ramadan desert.

Kashmiri Kheer is a delightful dessert that embodies the rich flavors and aromas of the Kashmiri region. This creamy and delicious rice pudding is a popular treat during the holy month of Ramadan, where families come together to break their fast and enjoy this decadent dish. The recipe for Kashmiri Kheer includes a blend of fragrant spices, such as saffron and cardamom, which infuse the dish with an exotic aroma and an irresistible taste. The dish is also adorned with a generous amount of nuts, such as almonds and pistachios, which give it a lovely crunch and a nutty flavor. If you're looking to indulge in something sweet and comforting, try making Kashmiri Kheer at home with this easy-to-follow recipe. Your taste buds will thank you for the heavenly experience!