Integrity Score 575
No Records Found
No Records Found
Heard a lot about traditional Afghani bread, but never really got a chance to have it in particular, if you know of any famous place or bakery for it in Delhi, do lemme know about it.
In a typical Afghan household, bread is a staple. But it’s rarely made at home; it is instead bought from the naanwais in the lanes. The naanwais, mostly men, knead the dough and make fresh bread through the day.
When the migration from Afghanistan to India started, many of the immigrants made Delhi their base, especially areas such as Bhogal and Lajpat Nagar. With them, they brought their culture of bread making.
Home
