By Ayodhya Prasad Singh

In the fertile lands of Purnea, Bihar, a new agricultural initiative is taking root, promising substantial benefits in record time: the cultivation of Sweet Corn and Baby Corn. This ambitious project, aimed at transforming traditional farming practices into profitable ventures, has yielded impressive results. Motivated by the potential for greater returns and faster harvest cycles, farmers have embraced this innovative approach wholeheartedly.

The journey began with a vision to not only enhance agricultural productivity but also to empower local farmers as ‘agri-preneurs‘. A significant development is the rising demand for sweet corn and baby corn in foreign countries. This demand has transformed the Seemanchal region, including Purnea, into a hub for these crops.

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