Integrity Score 428
No Records Found
No Records Found
Looks delicious
Being a hardcore pasta lover, I was too excited to try out this spaghetti pasta at home once and it was just last week when I got this wonderful recipe from a dear friend who is too good at cooking. The sauce for the pasta that I made was a mixed one so the recipe includes preparation of both the sauces :
Here it goes :
FOR RED SAUCE -
Cut 4 big tomatoes and 2 big onions in small size (need not chop) and some garlic too as per taste, Cook it well like a thick soup in a pan then add some black pepper, salt n pizza seasoning to it and put it aside.
FOR WHITE SAUCE -
Take 3 tablespoons of oil/ butter and pour it in a preheated pan, take some white flour and put it in the pan, cook it for some time then add milk to it and make a thick paste of the mixture with a slightly flowing consistency, then add some salt, red pepper, black pepper and seasoning to the sauce and after mixing it properly put it aside.
(Mix both the sauces as I did or you can choose to make it in either of the sauce).
Then take some cooked mushroom or any vegetable/s that you want, cool it and then along with the boiled spaghetti, put them in the sauce made before.
Mix everything thoroughly on a low flame.
Serve it hot and enjoy it with your friends and family!
*If you're a cheese lover too then add some extra cheese over it to have a nice heavenly taste*
PS: Couldn't put a more detailed version so pardon me for that 😛
ALL HAIL PASTA !!!