Sweet Pongal is also called   sakkarai Pongal in Tamil. This is the south indian traditional food. One of the festival recipe in South India. During the ceremony and temple function time we get the sweet Pongal in the end of the function. It's such a sweetest one. The procedure is simple one and could make it within 20 mins. During the Pongal festival time, people are used to cook it. Usually festival time people are use clay pot method. It's the traditional way to make the sweet Pongal.