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Classification of Tea
Based on Colour of liquor :
Red
Green
Yellow
White
Based on Origin
China
India
Ceylon
Japan
Based on Degree of Fermentation
Black
Green
Semi-Fermented
SIZES OF TEA LEAVES
Good quality tea leaves comes under a size called Orange pekoe or Pekoe the top three leaves to make highest quality tea rest used is fanning's or dust.
Fanning's are broken tea leaves or left over of highest grades and dust is the powder left after drying.