Rainbow Salad with Creamy Cilantro Dressing 🥗

Ingredients ;

- 50gm of purple Cabbage
- 50gm of Broccoli
- 50gm of Baby Corn
- 25gm of Red Bell Pepper
- 25gm of Yellow Bell Pepper
- 100gm of Low Fat Paneer
- 75gm of Coriander
- 50gm of Curd
- 2 Tbsp of Sesame Seeds
- 1 Tbsp of Olive Oil
- 3 Garlic Clove
- Salt as per taste
- 1/2 Lemon

Procedure ;

1 Chop and Par-boil Broccoli , Baby Corn and Purple Cabbage .

2 Chop the bell peppers in to small square shape .

3 Take a bowl add your veggies and toss it with some salt and black pepper and keep it aside .

4 Take Mixer Jar and add Coriander , Curd , Sesame Seeds , Salt , Garlic , Lemon and Olive Oil and mix everything properly till it turns into fine flowy paste .

5 Now take a Salad plate or bowl First assemble your veggies then add chopped Paneer and then garnish it with the Cilantro Dressing and Enjoy your Summer Salad .

Enjoy ❤️